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You are here: Home / The Family Kitchen / Best French Toast EVER :: Your Family Is Going To *Love* This Maple Glaze Recipe

Best French Toast EVER :: Your Family Is Going To *Love* This Maple Glaze Recipe

Published: Apr 1, 2015 · Modified: Apr 15, 2020 by Zina Harrington · This post may contain affiliate links.
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Are you looking for a way to make your family breakfast special? Whether your planning for Easter morning, Christmas brunch, or simply prepping for a family gathering… this maple glaze is sure to make your French toast a family-favorite. Get the full recipe below!

I admit, I am a bit of French toast snob. Here are a couple of cooking tips and tricks I’ve learned over the years:

  • Use Texas toast! The extra thick slices are AWESOME.
  • Go light on the milk. We only add about 2T for every ten eggs. Too much milk will make your French toast mushy.
  • Make sure your pan is piping hot before you get started. You want the French toast to immediately sizzle when it hits the pan.
  • Add a bit of oil to your egg and milk mixture. This along with the high heat and egg ratio mentioned above equals beautifully browned French toast.

If you’ve got kiddos in the house and you’re willing to be a bit informal, they’ll love dipping sticks. Just grab a pizza cutter and slice the cooked French toast into thirds.

Best French Toast EVER *Love this Maple Glaze Recipe

Then, of course, give them a side dish of maple glaze for dipping. Nom. Nom. Nom.

Best French Toast EVER *Love this Maple Glaze Recipe

French Toast *SURPRISE*

Yield: 6-8 servings
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes

The maple glaze makes this french toast extra special!

Ingredients

French Toast

  • 1 loaf Texas toast
  • 10 eggs
  • 2 Tbsp milk
  • 1 Tbsp oil

Maple Glaze

  • 4 Tbsp unsalted butter, melted
  • 1 cup powdered sugar
  • 4 Tbsp pure maple syrup
  • 2 Tbsp milk

Instructions

  1. Heat your pan over medium heat until piping hot. You want the French toast to immediately sizzle when it hits the pan.
  2. In a medium bowl whisk eggs, milk, and oil in a medium-sized bowl until well combined.
  3. In a small bowl whisk together all of the maple glaze the ingredients until smooth.
  4. Dip each piece of texas toast into the egg mixture, coating both sides, and place immediately on to the hot pan.
  5. Flip the toast over when golden brown and continue to cook until both sides are done.
  6. Drizzle with maple glaze or cut the french toast into strips for dipping sticks.
  7. Enjoy!
Nutrition Information
Yield 8 Serving Size 1
Amount Per Serving Calories 254Total Fat 14gSaturated Fat 6gTrans Fat 0gUnsaturated Fat 7gCholesterol 248mgSodium 119mgCarbohydrates 23gFiber 0gSugar 20gProtein 9g

Disclaimer: Nutrition calculation is automatically calculated and may be inaccurate.

© Zina Harrington
Category: Breakfast Ideas

Best French Toast EVER *Love this Maple Glaze Recipe

This maple glaze is seriously delicious. We saved the leftover glaze and used it with waffles, too!

Enjoy,

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P.S. Looking for additional recipe inspiration?

facebook recipes

Follow my Creative Family Kitchen Pinterest board and be sure to check out this Top Recipes Group on Facebook. If you request to join, I am happy to add you in as a private member.

           

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I believe crazy-busy gets in the way of finding time for what really matters in life. This is why Lasso the Moon was created — to bring parents together to opt-out of overwhelm and... START HERE

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